Learn how to Sweet & Sour 'Imli Ki Goli - इमली की गोली' OR 'Tamarind Balls' with our chef Jasleen.<br /><br />Imli Ki Goli - इमली की गोली is one of that Nostalgic food, which we miss from our School Days. Well, now we can certainly make it at our home with just a few ingredients. Make it, and let us know about your views in the comment section below:<br /><br />Ingredients:<br />- 200 gms Jaggery <br />- 200 gms Tamarind <br />- Asafoetida<br />- 3/4 tsp Black Salt<br />- 1 tsp Cumin Seeds <br />- 1/2 tsp Red Chilli Powder<br />- Ghee <br />- Powdered Sugar <br /><br />Method: <br />1. Heat a pan on low flame, and add jaggery <br />2. Stir it till the jaggery melts<br />3. Now, add tamarind and mix it <br />4. Add asafoetida, black salt, cumin seeds, red chilli powder and mix it again <br />5. Now take it out in a plate; let it cool down for 10-15 minutes, and start making round balls of it, with the help of some ghee <br />6. Coat these balls with some powdered sugar and enjoy it<br />
